Pasta and Rice Italian Cuisine Vegetarian Meals

Spinach and Cheese Rolled Lasagna Recipe

Name: Spinach and Cheese Rolled Lasagna Recipe
Prep time: 45
Cook time: 25
Total time: 70
Yield: 9
Cuisine: Turkish
Ingredients: 12 lasagna sheets for rolling; 12 lasagna sheets; 1 bunch spinach (washed and chopped); 1 onion (finely chopped); 3 tablespoons vegetable oil (for spinach); 100 g strained white cheese; Salt to taste; Ground black pepper, a pinch; For béchamel: 2 tbsp butter; 2 tablespoons butter; 2 tablespoons flour; 2.5 cups milk; A pinch of black pepper (béchamel); A small pinch of salt (béchamel); 100 g grated kashar cheese for topping; 100 g grated kashar (or mozzarella); For tomato sauce: 3 tbsp vegetable oil; 3 tablespoons vegetable oil (tomato sauce); 1 heaping tablespoon tomato paste; 1 cup tomato sauce; 1 clove grated garlic (optional); Salt and pepper for the tomato sauce

İyi Bir Yemek

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