Ice Cream and Frozen Desserts
Cuisine
1 Servings
Serving
Easy
Difficulty
If you have a minute, chill a tall glass in the fridge. It helps the drink stay cold longer.
Pour the chilled chocolate-flavored coffee into the glass. Add the cold milk and give it a gentle stir; don’t overmix.
Scoop the coffee ice cream on top. Let it float and slowly melt into the drink for a creamy texture.
Add the cherries on top. Serve immediately with a long spoon or a wide straw.
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