Coffee Frappe Recipe (Iced Blended Coffee)

Add the coffee and sugar to a mixing jug. Pour in half of the cold water.

Blend or shake for 30–60 seconds until you get a light foam on top.

Tip in the ice and the remaining cold water. Pulse briefly so it stays icy without fully melting.

Divide between 4 glasses. For a milder flavor, add a splash of milk to each glass and stir.

Enjoy immediately while the foam is still on top and the drink is very cold.